Verve® Zuppa Alla Bolognese with Sweet Peppers
Case Code
27737
Pack & Size
4 x 1.81 kg (4 lb) pouch
This flavourful soup features seasoned ground beef, tender rotini, red and green peppers and sausage in a creamy tomato broth accented with garlic and Parmesan cheese.
- Fully Prepared: Pouch saves time and labour.
- Easy to prepare: Ability to boil in the bag.
- Consistent taste and appearance every time
Nutrition Facts
Nutrition Facts
Per
100 g
Calories
104
Total Fat
6.02
g
Saturated Fat
3.02
g
+ Trans Fat
0.15
g
Cholesterol
18.48
mg
Sodium
329.73
mg
Total Carbohydrate
7.95
g
Sugars
4.73
g
Dietary Fibre
0.96
g
Protein
4.5
g
Potassium
202.35
mg
Calcium
52.13
mg
Iron
0.59
mg
Ingredients
Water, Cream, Tomato paste, Seasoned beef (beef, salt, spice extract), Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Red and green bell peppers, Pasta (coarse wheat flour, dried egg white), Sausage (pork, seasoning, water, salt), Onions, Skim milk powder, Mushrooms, Sugar, Red wine, Garlic, Modified corn starch, Butter, Salt, Parmesan cheese, Carrots, Cabbage, Celery, Onion powder, Dried parsley, Parsley, Yeast extract, Soy lecithin, Citric acid, Spices, Flavour.
Preparation
This product has not been fully cooked before freezing. Carefully follow the recommended cooking directions to assure complete cooking.1. From a frozen or thawed state, immerse pouch in boiling water 2. Heat product until 80º C / 180º F3. Using a ladle or insulated gloves, remove pouch from water4. Open Pouch: Make a cut with a knife near top of pouch. Carefully pour into steam table insert or holding kettle. Do not add water or milk.
Serving Ideas
Serve Zuppa Alla Bolognese with Sweet Peppers in small bowl, place in one corner of a large rectangular plate. Serve with a side of olives, Provolone cheese, with sliced calabrese bread, rolled slices of prosciutto and salami, include a small fork, knife and spoon on the plate.
Verve® Zuppa Alla Bolognese with Sweet Peppers
Case Code
27737
Pack & Size
4 x 1.81 kg (4 lb) pouch
Case Weight
7.64
Case Size
Cube
.0130
UPC
0063211277371
SCC-14
10063211277378
Storage & Handling
Shelf Life:21 MONTHS.Storage Temperature:-18.Keep frozen at 0°F (-18°C) or below. Thaw pouches (35-40°F / 2-4°C) for up to 15 days.Keep frozen until ready to use. Ready to Cook. Do not re-freeze. Do not use if pouch punctured or torn..
Campbell’s® Verve® soups bring together rich stocks, real cream and specialty ingredients—making it easy to deliver indulgent flavour in every bowl.
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